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You are here: Home page / Cooking equipment / Steam ovens / TECHNOCHEF - VENTILATED GAS STEAM CONVECTION OVEN for 10 GN 1/1 TRAYS
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TECHNOCHEF - VENTILATED GAS STEAM CONVECTION OVEN for 10 GN 1/1 TRAYS

TCF312-000600

acquista
Code
Description
Price/Delivery
TCF312-000600
VENTILATED GAS STEAM CONVENTION OVEN for GASTRONOMY, capacity 10 GASTRO-NORM 1/1 TRAYS, version with ELECTROMECHANICAL CONTROLS, V.230 / 1, Thermal Power Kw.19,0, Weight 127 Kg, Dim. Mm. 860x710x1020h
€ 3.947,76
VAT escluded
Shipping to be calculed
Delivery from 8 to 15 days

professional description

GAS CONVECTION-STEAM OVEN for GASTRONOMY with ELECTROMECHANICAL controls:

  • cooking chamber in AISI 304 stainless steel with rounded edges and large radius with dimensions mm. 590x375x770h;
  • capacity 10 GASTRO-NORM 1/1 trays ;
  • Pitch between the Guides: 70 mm ;
  • door frame in stainless steel tube;
  • automatic reverser of the chamber fan ;
  • 7 levels of humidity selector;
  • direct generation steam;
  • mixed mode temperature adjustable from 60 ° C to 250 ° C ;
  • convection mode temperature adjustable from 30 ° to 300 ° ;
  • drain on the base of the cooking chamber;
  • internal lighting in the cooking chamber;
  • door with double glass opening like a book and athermic glass;
  • opening dashboard with coupling system;
  • removable deflector;
  • adjustable cooking chamber vent ;
  • gasket on oven facade with interlocking assembly;
  • basin under the door to collect the condensate;
  • handle with right / left opening;
  • IPX4 water protection degree.

SUPPLIED:

  • tray holder support.


OPTIONAL / ACCESSORIES:

  • Base support in tubular stainless steel with lower shelf.
  • Base support in tubular stainless steel with lower shelf and guide holder.

CE MARK

MADE IN ITALY

technical card
power supply
Monofase
Volts
V 230/1
frequency (Hz)
50
Thermal input (Kw)
19
net weight (Kg)
127
breadth (mm)
860
depth (mm)
710
height (mm)
1020

professional description

GAS CONVECTION-STEAM OVEN for GASTRONOMY with ELECTROMECHANICAL controls:

  • cooking chamber in AISI 304 stainless steel with rounded edges and large radius with dimensions mm. 590x375x770h;
  • capacity 10 GASTRO-NORM 1/1 trays ;
  • Pitch between the Guides: 70 mm ;
  • door frame in stainless steel tube;
  • automatic reverser of the chamber fan ;
  • 7 levels of humidity selector;
  • direct generation steam;
  • mixed mode temperature adjustable from 60 ° C to 250 ° C ;
  • convection mode temperature adjustable from 30 ° to 300 ° ;
  • drain on the base of the cooking chamber;
  • internal lighting in the cooking chamber;
  • door with double glass opening like a book and athermic glass;
  • opening dashboard with coupling system;
  • removable deflector;
  • adjustable cooking chamber vent ;
  • gasket on oven facade with interlocking assembly;
  • basin under the door to collect the condensate;
  • handle with right / left opening;
  • IPX4 water protection degree.

SUPPLIED:

  • tray holder support.


OPTIONAL / ACCESSORIES:

  • Base support in tubular stainless steel with lower shelf.
  • Base support in tubular stainless steel with lower shelf and guide holder.

CE MARK

MADE IN ITALY

technical card
Code/pictures
Description
Price/Delivery
TCF312-000206
TECHNOCHEF - Base support in stainless steel tubular for Convection Oven
Base support in tubular stainless steel with lower shelf and runner holder for Convention Ovens 6 and 10 GN1 / 1 TRAYS, Weight 20 Kg, dim.mm.860x640x845h
€ 447,50
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

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393.357.916.072 WhatsApp number, also for information on orders and estimates 393.357.916.072 WhatsApp number, also for information on orders and estimates