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Regeneration and hot holding food cabinets
Regeneration and hot holding food cabinets
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there are 4 products
Electric oven for low temperature cooking and keeping cooked food, CALDOLUX line, capacity 3 GN 1/1 trays (excluded), digital control panel, complete with core probe, V.230 /, Kw.0.76, Weight 25 Kg, dim.mm.436x645x409h
technical card
HOT trolley for MAINTENANCE and TEMPERATURE REMOVAL of COOKED FOOD, Version with ELECTRONIC CONTROLS, capacity 6 gastro-norm 1/1, V.400 / 3, Kw 3,2, Weight 77 Kg, dimensions mm 880x785x970h
technical card
HOT Trolley for MAINTENANCE and RETURN ON COOKED FOOD TEMPERATURE, Version with ELECTRONIC CONTROLS, capacity 10 gastro-norm 1/1, V.400 / 3, Kw 6.5, Weight 102 Kg, dimensions 880x785x1270h
technical card
HOT Trolley for MAINTENANCE and STORAGE in COOKED FOOD TEMPERATURE, Version with ELECTRONIC CONTROLS, capacity 10 gastro-norm 2/1, or 20 gastro-norm 1/1, V. 400/3, Kw 6.5, Weight 107 Kg, dimensions 990x825x1130h mm
technical card
