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Since 1973 Since 1973
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Low temperature cooking, SOFTCOOKER
there are 4 products
Roner softcooker for LOW TEMPERATURE Immersion cooking (sous-vide), with 25 l stainless steel tank, digital controls, 5 cooking programs, V.230 / 1, Kw. 2.00, Weight 13 Kg, dim.mm .640x350x330h
technical card
Delivery from 4 to 9 days
Roner immersion cooker - SOFTCOOKER for COOKING IN LOW WATER TEMPERATURE (max 50 lt), V.230 / 1, Kw. 2.00, Weight 4.5 Kg, dim.mm.240x150x390h
technical card
Delivery from 4 to 9 days
SOFTCOOKER WI-FOOD immersion cooker for COOKING IN LOW WATER TEMPERATURE, managed via free APP and equipped with a large TOUCH display, V.230 / 1, Kw. 2.00, Weight 5.5 Kg, dim.mm.155x203x377h
technical card
Delivery from 4 to 9 days
Electric oven for low temperature cooking and keeping cooked food, CALDOLUX line, capacity 3 GN 1/1 trays (excluded), digital control panel, complete with core probe, V.230 /, Kw.0.76, Weight 25 Kg, dim.mm.436x645x409h
technical card
Delivery from 8 to 15 days
