SERVICES AND TECHNOLOGIESFOR PROFESSIONAL CATERING
Since 1973 Since 1973
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there are 2 products
cod. CRTERMOCREMA30
CREAM COOKER - PASTEURIZER for the production of all creams or pasteurization of ice cream mixes, capacity from 15 to 30 lt, VARIABLE USE TEMPERATURES from +1° to 105°C, WATER or AIR CONDENSER, V.400/3+N , 4.5 kW, dim. mm 550x650x1150h
Delivery from 8 to 15 days
