SERVICES AND TECHNOLOGIESFOR PROFESSIONAL CATERING
Since 1973 Since 1973
for information, orders by phone and estimates
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813658
refrigerated meat mincers
'' Type 22 '' refrigerated meat mincer, FIMAR, with stainless steel mincing unit and front controls, SINGLE-PHASE and THREE-PHASE versions
REFRIGERATED MEAT MINCER, MOUTH 22 type , with THERMOELECTRIC COOLING SYSTEM on neck and mouth, YIELD 350 Kg / h , V.230 / 1 or V.400 / 3 + N, Kw.1,1 / 1,472, Weight 34 Kg, dim. mm.310x350x540h
REFRIGERATED MEAT MINCER, MOUTH 22 type , with THERMOELECTRIC COOLING SYSTEM on neck and mouth, YIELD 350 Kg / h , version with HAMBURGATOR predisposition , V.230 / 1 or V.400 / 3, Kw.1,1 / 1,472, Weight 34 Kg , dim.mm.310x350x540h
REFRIGERATED MEAT GRINDER, Type BOCCA 22 , YIELD 350Kg / h , version with preparation for HAMBURGATRICE , V.230 / 1 or V.400 / 3, Kw.1,1 / 1,472, Weight 48 Kg, dim.mm.512x390x481h
REFRIGERATED MEAT GRINDER, Type MOUTH 32 , with THERMOELECTRIC COOLING SYSTEM on neck and mouth, YIELD 500 Kg/h , V.230/1 or V.400/3, Kw.1,84/2,2, Weight 48 Kg, dim. mm.355x500x580h
REFRIGERATED MEAT MINCER , MOUTH 32 type , with THERMOELECTRIC COOLING SYSTEM on neck and mouth, YIELD 500 Kg/h , version set up for HAMBURG MACHINE , V.230/1 or V.400/3, Kw.1,84/2,2, Weight 48 Kg, dim.mm.355x500x580h
REFRIGERATED MEAT GRINDER , Type MOUTH 22 , YIELD 350Kg/h , V.230/1 or V.400/3, Kw.1,1/1,472, Weight 48 Kg, dim.mm.512x390x481h
REFRIGERATED MEAT MINCER, MOUTH Type 32 , YIELD 650 Kg / h , V.230 / 1 or V.400 / 3, Kw. 1,84 / 2,2, Weight 60 Kg, dim.mm.637x455x447h
REFRIGERATED MEAT GRINDER, Type BOCCA 32 , YIELD 650 Kg / h , version with predisposition for HAMBURGATRICE, V.230 / 1 or V.400 / 3, Kw.1,84 / 2,2, Weight 60 Kg, dim.mm.637x455x447h
