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You are here: Home page / gas/electric pizza ovens / Monoblock electric pizza ovens, BASIC line with refractory cooking surface and foil chamber / Electric OVEN for 2+2 Pizzas, 2 Chambers of 61x51 cm, Compact Line, Mechanical controls
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Electric OVEN for 2+2 Pizzas, 2 Chambers of 61x51 cm, Compact Line, Mechanical controls

RSI-KUBE2

acquista
Code
Description
Price/Delivery
RSI-KUBE2
ELECTRIC PIZZA OVEN for 2+2 PIZZAS, 2 CHAMBERS mm 610x520x110h with REFRACTORY STONE TOP, V.230/400, Kw.4,8 , Weight 66,5 Kg, dim.mm.740x600/740x600h
€ 908,31
VAT escluded
Shipping to be calculed
Delivery from 8 to 15 days

professional description

ELECTRIC PIZZA OVEN for 2+2 PIZZAS, 2 CHAMBERS with REFRACTORY TOP , KUBE Compact Line,

.

    • Structure in stainless steel and pre- painted sheet metal ;
    • Baking chamber in aluminised sheet ;
    • Baking surface in refractory stone ;
    • Evaporated rock wool insulation ;
    • armored resistors ;
    • Mechanical controls under the door, for a more compact oven;
    • Cooking chamber n°2;
    • Chamber dimensions mm 610x 520x110h ;
    • Max capacity 2+2 pizzas or 1+1 60x40 cm tray ;
    • Operating temperature 50°C - 400°C ;
    • 3 Thermostats ;
    • Interior lighting;
    • Excellent for cooking traditional, pre-cooked frozen and rotisserie pizzas.

    .

    CE MARK

    MADE IN ITALY

    technical card
    power supply
    Monofase
    Volts
    V 230/1 - 400/3
    frequency (Hz)
    50
    motor power capacity (Kw)
    4,8
    net weight (Kg)
    66,5
    breadth (mm)
    740
    depth (mm)
    600
    height (mm)
    600

    professional description

    ELECTRIC PIZZA OVEN for 2+2 PIZZAS, 2 CHAMBERS with REFRACTORY TOP , KUBE Compact Line,

    .

      • Structure in stainless steel and pre- painted sheet metal ;
      • Baking chamber in aluminised sheet ;
      • Baking surface in refractory stone ;
      • Evaporated rock wool insulation ;
      • armored resistors ;
      • Mechanical controls under the door, for a more compact oven;
      • Cooking chamber n°2;
      • Chamber dimensions mm 610x 520x110h ;
      • Max capacity 2+2 pizzas or 1+1 60x40 cm tray ;
      • Operating temperature 50°C - 400°C ;
      • 3 Thermostats ;
      • Interior lighting;
      • Excellent for cooking traditional, pre-cooked frozen and rotisserie pizzas.

      .

      CE MARK

      MADE IN ITALY

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