UNOX - Electric CONVECTION OVEN, for GASTRONOMY and PASTRY, capacity 4 TRAYS mm. 460x330, version with MANUAL CONTROLS and HUMIDIFIER, V. 230/1, Kw. 3.00, Weight 31 Kg, dim. mm. 600X655x509h

UNOX Electric CONVECTION OVEN - MISS Line for GASTRONOMY and PASTRY, version with MANUAL CONTROLS and HUMIDIFIER:

• high-strength 304 stainless steel chamber with rounded edges for maximum hygiene and cleanliness;
• capacity 4 trays of 460x330 mm , 75 mm pitch;
• dry PLUS technology for the rapid removal of humidity in the cooking chamber;
• double-glazed door equipped with the Protek SAFE system which guarantees the minimum temperature outside;
• top-down door opening with hinges tested for over 60,000 openings;
• lighting in the cooking chamber ;
• knobs recessed into the dashboard to protect them from impacts;
• adjustable temperature from 30° C to 260° C ;
• maxi steam technology with manual introduction of humidity into the cooking chamber;
• 1 fan in the cooking chamber with rotation in only one direction.

Included:

• No. 4 flat aluminum trays mm.460x330 (Cod.UX-TG305)

CE mark

Made in Italy