TECHNOCHEF - Gas steam convection oven for 8 trays of 600x400 mm

GAS DIRECT STEAM CONVECTION OVEN for PASTRY, with ELECTROMECHANICAL CONTROLS, cooking chamber for 8 TRAYS of mm 600x400:

• cooking chamber in AISI 304 stainless steel with rounded edges and large radius with dimensions mm. 660x450x770h ;
• capacity 8 trays of 600x400 mm ;
• pitch between guides : 90 mm;
• door frame in stainless steel tube;
• automatic reverser of the chamber fan ;
• 7 levels of humidity selector ;
• direct generation steam ;
• The electromechanical ovens operate on convection (50-275 ° C) and mixed cycle (60-275 ° C) with preheating ;
  
• Timer 0-120 min;
• drain on the base of the cooking chamber;
• internal lighting in the cooking chamber;
• adjustable cooking chamber vent ;
• door with double glass opening like a book and athermic glass ;
• gasket on oven facade with interlocking assembly;
• opening dashboard with coupling system;
• removable deflector;
• basin under the door to collect the condensate;
• handle with right / left opening;
• IPX4 water protection degree.

Supplied:

• tray holder support

Optional / Accessories:

• prover for ovens.

CE mark

Made in Italy