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You are here: Home page / Pizza, pastry and meat mixers / Spiral mixer FIMAR Line

Spiral mixer FIMAR Line

there are 16 products

Complete with dough splitting rod, available in single-phase V. 230/1 and three-phase V.380/3 versions.

technical card
cod. FM7SN-T
€ 604,68
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Shipping to be calculed
Delivery from 4 to 9 days

LIGHT LN line without SPLITTING rod, suitable for soft dough, available in single-phase V. 230/1 and three-phase V. 400/3 versions

technical card
cod. FM20LN-T
€ 643,38
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Delivery

Ideal for LOW HYDRATION doughs or fatty doughs (such as breadsticks, taralli, piadinas, focaccias, pan pizzas or egg doughs) , V.230/1, Kw.0.37, Weight 39 Kg, dim.mm .315x480x700h

technical card
cod. FM-BERTA7
€ 677,25
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

LIGHT LN line without dough splitting rod , suitable for soft dough , available in single-phase V. 230/1 and three-phase V. 400/3 versions.

technical card
cod. FM30LN-T
€ 740,13
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Complete with Spaccapasta rod, Available in single-phase version V. 230/1 and three-phase.V. 400/3

technical card
cod. FM12SN-T
€ 665,15
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Shipping to be calculed
Delivery from 4 to 9 days

Complete with dough splitting rod, 0.75 kW, weight 63 kg, dimensions mm.650x350x620h - Available in SINGLE-PHASE and THREE-PHASE versions .

technical card
cod. FM-12FN
€ 764,32
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Ideal for LOW HYDRATION doughs or fatty doughs (such as breadsticks, bagels, wraps, focaccias, pan pizzas or egg doughs) , available in the SINGLE-PHASE V. 230/1 and THREE-PHASE V. 400/3 versions.

technical card
cod. FM-BERTA15
€ 817,53
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Shipping to be calculed
Delivery from 4 to 9 days

Complete with Spaccapasta rod, Available in single-phase version V. 230/1 and three-phase.V. 400/3,

technical card
cod. FM18SN-T
€ 715,94
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Ideal for LOW HYDRATION doughs or fat-type DOUGH (such as bread sticks, taralli, wraps, focaccia, pan pizzas or egg doughs ), available in the SINGLE-PHASE V. 230/1 and THREE-PHASE V. 400/3 versions.

technical card
cod. FM-BERTA25
€ 875,57
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Ideal for LOW HYDRATION doughs or fatty doughs (such as breadsticks, taralli, piadinas, focaccias, pan pizzas or egg doughs) , V. 400/3, Kw.0.75, Weight 69 Kg, dim.mm .520x675x805h.

technical card
cod. FM-BERTA35
€ 909,44
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Shipping to be calculed
Delivery from 4 to 9 days

Complete with Spaccapasta rod. Available in single-phase version V. 230/1 and three-phase version v: 400/3 .

technical card
cod. FM25SN-T
€ 812,69
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Complete with Spaccapasta rod, Available in single-phase version V. 230/1 and three-phase.V. 400/3 and 2 Speed V. 400/3,

technical card
cod. FM38SN-T
€ 899,76
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Shipping to be calculed
Delivery from 4 to 9 days

Complete with dough splitting rod, 1.5 kW, weight 114 kg, dimensions mm.800x480x730h - Available in SINGLE-PHASE and THREE-PHASE versions .

technical card
cod. FM-38FN
€ 1.102,94
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

Complete with pasta splitter rod, Kw.1,5, Weight 107 Kg, dimensions mm.780x430x730h - Available in SINGLE-PHASE V. 230 and THREE-PHASE versions. V.400/3

technical card
cod. FM-25FN
€ 1.006,19
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Shipping to be calculed
Delivery from 4 to 9 days
50 kg spiral mixer with 62 liter bowl, three-phase, V 400/3, kW 2.2, dim. mm 530x920x920h
technical card
cod. FM50SN-T
€ 1.659,24
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days
50 kg spiral mixer with lifting head and fixed 62 liter bowl - V.400/3, 2.2 kW, weight 209 kg, dimensions mm.920x530x940h
technical card
cod. FM-50FN
€ 1.956,74
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days
393.357.916.072 WhatsApp number, also for information on orders and estimates 393.357.916.072 WhatsApp number, also for information on orders and estimates