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You are here: Home page / Pizza equipment / Dividers, rounders for pizza / Dough divider-rounder: pizza, piadina, bread, sizes from 50 to 900 gr, Automatic, Professional
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Dough divider-rounder: pizza, piadina, bread, sizes from 50 to 900 gr, Automatic, Professional

DOUGH Max LOAD 30 Kg , Yield: 340 Pieces/hour approximately for loaves of 250 gr. - V.400/3+N,, Kw.1,3+1,7, Weight 151 kg, dim.mm.660x880x1490h

acquista
Code
Description
Price/Delivery
TCF477-000700
Automatic divider-rounder for pizza or bread dough, for sizes from 50 to 900 gr, V.400/3+N,, Kw.1,3+1,7, Weight 151 kg, dim.mm.660x880x1490h
€ 7.004,20
VAT escluded
Shipping to be calculed
Delivery from 10 to 18 days

professional description

Automatic stainless steel divider/rounder with relative support bench.

.

  • The combination of these 2 machines will make the process of preparing balls for pizza and bread quick and easy .

    In fact , after portioning the dough falls directly into the rounder placed in the lower part of the table, which in a few seconds takes care of rounding the balls.
  • Indispensable for pizzerias , bakeries and pastry shops, it facilitates work by significantly reducing preparation times;
  • rounds portions of dough for bread, pizza and desserts from 50 to 900 grams ;
  • creates perfect balls , by moving the portions of dough up through the auger;
  • it does not stress or heat the dough , without altering its properties in any way.
  • made with a stainless steel body and Teflon-coated aluminum auger , it is very robust, easy to use and quick to clean, all the components meet the hygiene and safety standards .
    .
  • SUITABLE FOR DOUGH WITH MAXIMUM 60% HYDRATION
    .

DIVIDER FEATURES:
.

  • dough capacity: 30 kg;
  • breaks portions of pasta from 50 to 900 grams;
  • cut error: +/- 5 g from desired weight;
  • works by extruding the dough using a spiral tool
  • it is equipped with two adjustment systems: feeler and cone
  • the whole machine is made of stainless steel and aluminum in order to make it very robust and easy to clean
  • all the parts moved during the work of the machine are removable by means of handy handwheels and easily washable without carrying out maintenance .
  • the outlet funnel is easily removable to access the replacement of the reduction bushings.
  • all components comply with hygiene and safety standards .
  • by carrying out constant cleaning it does not require particular maintenance .
  • Power supply V. 380/3 - Kw. 0.93 -- Available on request at V. 220/1 Single-phase

ROUNDER FEATURES:
.

  • It rounds bread and pizza dough from 30 to 800 grams without ever changing accessories
  • It does not stress and does not heat the pasta
  • It does not change the properties of the dough in any way
  • Robust and simple to use
  • All components comply with hygiene and safety standards
  • Ball drop at bench height
  • Teflon-coated aluminum auger
  • Available in different voltages upon request
  • Possibility of working continuously combined with other machines
  • Power supply V. 380/3 - Kw. 0,37 -- On request available at V. 220/1 Single-phase
  • .
  • SUPPLIED
  • The divider placed in the upper part of the table includes 5 CONES of different diameters which allow to obtain the following Sizes:
  • 4 cm which allows you to make portions from 50 to 90 g
  • 4.5 cm which allows you to make portions from 80 to 130 g
  • 5 cm which allows you to make portions from 120 to 180 g
  • 5.5 cm which allows you to make portions from 170 to 230 g
  • 6 cm which allows you to make portions from 220 to 300 g
  • FURTHERMORE :
  • Support table for divider prepared for insertion of rounder

.

CE mark

Made in Italy


technical card
power supply
Trifase
Volts
V 400/3 +N
frequency (Hz)
50
motor power capacity (Kw)
1,7
net weight (Kg)
151
breadth (mm)
660
depth (mm)
880
height (mm)
1490

professional description

Automatic stainless steel divider/rounder with relative support bench.

.

  • The combination of these 2 machines will make the process of preparing balls for pizza and bread quick and easy .

    In fact , after portioning the dough falls directly into the rounder placed in the lower part of the table, which in a few seconds takes care of rounding the balls.
  • Indispensable for pizzerias , bakeries and pastry shops, it facilitates work by significantly reducing preparation times;
  • rounds portions of dough for bread, pizza and desserts from 50 to 900 grams ;
  • creates perfect balls , by moving the portions of dough up through the auger;
  • it does not stress or heat the dough , without altering its properties in any way.
  • made with a stainless steel body and Teflon-coated aluminum auger , it is very robust, easy to use and quick to clean, all the components meet the hygiene and safety standards .
    .
  • SUITABLE FOR DOUGH WITH MAXIMUM 60% HYDRATION
    .

DIVIDER FEATURES:
.

  • dough capacity: 30 kg;
  • breaks portions of pasta from 50 to 900 grams;
  • cut error: +/- 5 g from desired weight;
  • works by extruding the dough using a spiral tool
  • it is equipped with two adjustment systems: feeler and cone
  • the whole machine is made of stainless steel and aluminum in order to make it very robust and easy to clean
  • all the parts moved during the work of the machine are removable by means of handy handwheels and easily washable without carrying out maintenance .
  • the outlet funnel is easily removable to access the replacement of the reduction bushings.
  • all components comply with hygiene and safety standards .
  • by carrying out constant cleaning it does not require particular maintenance .
  • Power supply V. 380/3 - Kw. 0.93 -- Available on request at V. 220/1 Single-phase

ROUNDER FEATURES:
.

  • It rounds bread and pizza dough from 30 to 800 grams without ever changing accessories
  • It does not stress and does not heat the pasta
  • It does not change the properties of the dough in any way
  • Robust and simple to use
  • All components comply with hygiene and safety standards
  • Ball drop at bench height
  • Teflon-coated aluminum auger
  • Available in different voltages upon request
  • Possibility of working continuously combined with other machines
  • Power supply V. 380/3 - Kw. 0,37 -- On request available at V. 220/1 Single-phase
  • .
  • SUPPLIED
  • The divider placed in the upper part of the table includes 5 CONES of different diameters which allow to obtain the following Sizes:
  • 4 cm which allows you to make portions from 50 to 90 g
  • 4.5 cm which allows you to make portions from 80 to 130 g
  • 5 cm which allows you to make portions from 120 to 180 g
  • 5.5 cm which allows you to make portions from 170 to 230 g
  • 6 cm which allows you to make portions from 220 to 300 g
  • FURTHERMORE :
  • Support table for divider prepared for insertion of rounder

.

CE mark

Made in Italy


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