Gi.Metal - Stainless steel perforated pizza peel, Neapolitan line, handle length 150 cm

PERFORATED PIZZA PEEK in STAINLESS STEEL, NEAPOLITAN line, light, smooth and resistant, complete range :

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• palettino from the Neapolitan line has been designed to meet the needs of pizza makers who make pizza according to the Neapolitan style, therefore in traditional Neapolitan wood-burning ovens that reach 500 degrees and churn out a large number of pizzas. Entirely in stainless steel, it has increased thickness and optimized to resist high temperatures and particular holes with a circular design to allow excess flour to drain.
  
• The peeler according to the Neapolitan style :
  • reinforced head to resist the heat of Neapolitan ovens ;
  • entirely in stainless steel ;
  • holes with a circular design to allow the flour to drain ;
  • personalization of the name of the line made with laser engraving.

CE MARK

MADE IN ITALY