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You are here: Home page / Pizza equipment / Rounders for pizza / Rounders for dough: pizza, piadina, bread, sizes from 30 to 90 g, automatic, with support surface for ball containers

Rounders for dough: pizza, piadina, bread, sizes from 30 to 90 g, automatic, with support surface for ball containers

Works SIZES from 30 to 300 grams , can be combined with a dividing-portioning machine , available SINGLE-PHASE or THREE-PHASE , Kw 0.37, Weight 47 Kg, dimensions mm 390x580x850h

professional description

Vertical automatic pasta rounder for sizes: from 30 to 300 grams:


.

  • stainless steel bodywork ;
  • the machine operates with a patented vertical system , in practice the portion of dough introduced from above falls to the bottom of the cylinder and is rolled upwards around the auger obtaining perfectly rounded balls ;
  • Screw in Teflon-treated aluminium ;
  • it does not stress or heat the dough, without altering its properties in any way.
  • hourly production : 350-400 balls/hour;
  • 24 V low voltage controls. ;
  • plexiglass protective cover with safety microswitch ;
  • completely removable for maximum ease of cleaning .
  • can be combined with a SPLITTER-PORTIONING machine

Standard Version : recommended for doughs with max 60% hydration (maximum indication subject to variation based on flour and dough) supplied with TEFLON-COATED FOOD-GRADE ALUMINUM SCREW .


Available in SINGLE-PHASE or THREE-PHASE version, in two models each:

.

CE mark

MADE IN ITALY

technical card
power supply
Monofase/Trifase
frequency (Hz)
50
net weight (Kg)
47
breadth (mm)
390
depth (mm)
580
height (mm)
850
acquista
Available models
TCF477-000820
Pizza rounders, three-phase, V.380/3
Dough ROUNDER: pizza, piadina, bread, for SIZES from 30 to 300 grams, with TEFLON-COATED aluminum auger, support surface for loaf boxes, V.380/3, Kw 0.37, Weight 47 Kg, dimensions 390x580x850h mm
€ 1.711,65
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days
TCF477-000810
Rounders for Pizza, Monoafse, V.230/1
Dough ROUNDER: pizza, piadina, bread, for SIZES from 30 to 300 grams, with TEFLON-COATED aluminum auger, support surface for loaf boxes, V.230/1, Kw 0.37, Weight 47 Kg, dimensions mm 390x580x850h
€ 1.773,22
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

professional description

Vertical automatic pasta rounder for sizes: from 30 to 300 grams:


.

  • stainless steel bodywork ;
  • the machine operates with a patented vertical system , in practice the portion of dough introduced from above falls to the bottom of the cylinder and is rolled upwards around the auger obtaining perfectly rounded balls ;
  • Screw in Teflon-treated aluminium ;
  • it does not stress or heat the dough, without altering its properties in any way.
  • hourly production : 350-400 balls/hour;
  • 24 V low voltage controls. ;
  • plexiglass protective cover with safety microswitch ;
  • completely removable for maximum ease of cleaning .
  • can be combined with a SPLITTER-PORTIONING machine

Standard Version : recommended for doughs with max 60% hydration (maximum indication subject to variation based on flour and dough) supplied with TEFLON-COATED FOOD-GRADE ALUMINUM SCREW .


Available in SINGLE-PHASE or THREE-PHASE version, in two models each:

.

CE mark

MADE IN ITALY

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393.357.916.072 WhatsApp number, also for information on orders and estimates 393.357.916.072 WhatsApp number, also for information on orders and estimates