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You are here: Home page / Pizza, pastry and meat mixers / Spiral kneading machines, BASIC line / FAMAG - Grilletta, 10 Kg Spiral Mixer, mod. IM10/230

FAMAG - Grilletta, 10 Kg Spiral Mixer, mod. IM10/230

FG-IM10/230

acquista
Code
Description
Price/Delivery
FG-IM10/230
FAMAG professional spiral mixer with head and fixed 13 liter bowl, mixing capacity 10 kg, V 230/1, kW 0.4, weight 35 kg, dim.mm.530x300x430h
€ 626,78
VAT escluded
Shipping to be calculed
Delivery from 20 to 30 days

professional description

FAMAG Professional Spiral Mixer, with 13 liter bowl for a dough capacity of 10 Kg:


  • spiral mixer capable of holding 10 kg of dough with fixed head ;
  • the only mixer on the market which, with a minimum size, allows you to process 7 kg of dry flour + 3.5 liters of water ;
  • ideal for any type of hard , soft , elastic dough (bread, focaccia, pizza, pasta, biscuits, panettone) and for doughs made of special flours such as gluten , re-milled semolina , durum wheat , stone-ground flours etc ..;
  • excellent yield even with small quantities;
  • robust and reliable machine ;
  • 3/8 chain drive + 2 high-resistance belts ;
  • electrostatic painting ;
  • oversized engine;
  • all the parts in contact with the dough are made of stainless steel : the bowl, the spiral, the dough breaking bar, the protection grid;
  • lifting stainless steel protection grill;
  • the particular shape of the spiral allows processing times to be reduced to a minimum without overheating the dough;
  • dough capacity : 0.5 kg/10 kg;
  • hourly mix: 24 kg/h;
  • flour: 7 kg;
  • water: 3.5 litres;
  • spiral revolutions : 100 rpm ;
  • Motor/Power: 0.75 HP / 400W;
  • 3 year warranty .


CE mark

Made in Italy

technical card
power supply
Monofase
Volts
V 230/1
frequency (Hz)
50
motor power capacity (Kw)
0,4
net weight (Kg)
35
gross weight (Kg)
39
breadth (mm)
530
depth (mm)
300
height (mm)
430

professional description

FAMAG Professional Spiral Mixer, with 13 liter bowl for a dough capacity of 10 Kg:


  • spiral mixer capable of holding 10 kg of dough with fixed head ;
  • the only mixer on the market which, with a minimum size, allows you to process 7 kg of dry flour + 3.5 liters of water ;
  • ideal for any type of hard , soft , elastic dough (bread, focaccia, pizza, pasta, biscuits, panettone) and for doughs made of special flours such as gluten , re-milled semolina , durum wheat , stone-ground flours etc ..;
  • excellent yield even with small quantities;
  • robust and reliable machine ;
  • 3/8 chain drive + 2 high-resistance belts ;
  • electrostatic painting ;
  • oversized engine;
  • all the parts in contact with the dough are made of stainless steel : the bowl, the spiral, the dough breaking bar, the protection grid;
  • lifting stainless steel protection grill;
  • the particular shape of the spiral allows processing times to be reduced to a minimum without overheating the dough;
  • dough capacity : 0.5 kg/10 kg;
  • hourly mix: 24 kg/h;
  • flour: 7 kg;
  • water: 3.5 litres;
  • spiral revolutions : 100 rpm ;
  • Motor/Power: 0.75 HP / 400W;
  • 3 year warranty .


CE mark

Made in Italy

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