WOOD-BURNING PIZZA OVEN 'OPERA'

WOOD-fired PIZZA OVEN 'OPERA', capacity 7 pizzas Ø 33 cm, available both with BASE on wheels and in TOP version :

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• Opera is the largest professional wood-fired oven in the entire range and with high performance , available both with and without a base. This professional cooking tool is perfect for any type of catering business , excellent for modern front-cooking thanks to the unique design . which makes the oven an integral part of the room's furnishings;
• entirely powder coated, it can be used both indoors and outdoors , where it can be easily moved thanks to the wheels (in the version with base);
• in addition to pizza, the opera professional oven can also be used to grill, stew, roast and prepare numerous succulent dishes with a unique flavour ;
• 8 mm thick refractory cooking surface , absorbs heat and releases it slowly, allowing fast and homogeneous cooking;
• refractory type: silico-aluminous brick;
• stainless steel vault ;
• external structure made of ceramic fiber and iron sheet;
• hob dimensions WxD : 120x100 cm;
• minutes to heat : 20' to reach 200°C' / 40' to reach 450°C;
• bread batch: 14 Kg;
• number of pizzas at a time : round pizza 7 - Ø 33 cm / pizza by the meter 3 - 90x30 cm / trays 5 - GN1/1;
• pizzas in 60 minutes : 150;
• consumption: 7.5 Kg/h Wood;
• recommended fuel: logs, prunings;
• maximum temperature : 450°C;
• flue: Ø 25 cm;
• minimum draft: 11 Pa; fume volumetric flow: 49.6 g/s;
• CO emissions at 13% O2: 0.35% 4444 mg/Nm3;
• fume temperature: 387°C.

IMPORTANT NOTE :

The oven is delivered in a wooden crate (included in the price) disassembled into 2 pieces (oven and base support).

When introducing goods into the premises, it must be taken into account that :

• for the oven there must be doors with a clear opening of 76 cm ;
• the support is welded (not removable) and has a height of 94 cm .

CE mark

Made in Italy