PASTRY SHEETER, with 71x50 cm BELTS equipped with Puff Pastry Collector, mod. SF-B500-71

Professional PASTRY SHEETER with BELTS-BELTS measuring 710x500 mm with under-top for collecting FLOUR and puff pastry, Roller opening from 0 to 35 mm, TABLES that fold upwards, 710 mm long;

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• Designed and engineered to ensure extremely easy and functional use, in full compliance with international safety standards;
• Reliable, solid and efficient structure, it meets the needs of restaurants, hotels, pastry shops and small and medium-sized bakeries ;
• Shoulders and lids in cast aluminium;
• Designed for extremely small spaces ;
  
• Possibility of working any type of pasta , up to very thin thicknesses;
• Micrometric adjustment of cylinder opening with aluminium handle ;
• Hard chrome plated rolling cylinders , ground and polished;
• cylinder diameter: Ø 6 cm;
• cylinder opening: from 0 to 3.5 cm;
• cylinder width: 50 cm;
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• Movement of the BELTS-CARPETS via joystick ;
• Non-demountable table system;
• Tables equipped with flour collectors under the tops and pastry collectors at the bottom of the mats;
• 1 speed of the BELT : (with different speed between the input belt and the output belt);
• Infeed belt speed: 16.50 m/minute;
  Outgoing belt speed: 28.50 m/minute;
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• Stainless steel protective grilles with safety microswitch;
• Tables that fold upwards to save space when the machine is at rest;
• Working dimensions : 1800 x 880 x 650h mm;
• Dimensions when not in use : 600 x 880 x 860h mm;
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• Low voltage electrical system with dual control (manual and pedal);
• Accident prevention guards , connected to the electrical system by means of limit switches;
  
  
  

Optional

- Also available with single-phase motor;

- 2-speed motor, with different speeds between the entry belt and the exit belt;

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CE MARK

Made in ITALY