Modular electric pizza oven, CL CLASSIC line, chamber for 8 pizzas measuring 60x120 cm entirely in refractory material

ELECTRIC PIZZA OVEN , MODULAR, Modular for 8 PIZZAS :

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• version with stainless steel front ,
• COOKING CHAMBER TOTALLY in REFRACTORY measuring 600x1200x170h mm, with high-performance and resistant cooking surface and ceiling,
• loading capacity per room: 8 PIZZAS diam. 300 mm or 3 600x400 mm trays ,
• vapor exhaust on the back of the chamber,
• “hy·pe” stainless steel armored heating elements integrated into the refractory of the hob and the ceiling,
• digital control panel as standard ,
• independent commands for each room,
• separate digital adjustment of the top and hob power ,
• thermal insulation ,
• maximum cooking temperature 450 °C ,
• adjustable valve for steam exhaust,
• Armored NEEDLE resistors inserted 1 for each hole of the REFRACTORY of the top and bottom, ensure maximum UNIFORMITY of TEMPERATURE ,...at the same time being EASILY REPLACEABLE INDIVIDUALLY from the back without dismantling the Refractory,
• door with tempered glass window ,
• counterbalanced front doors,
• halogen lamps with high resistance and light capacity.

Accessories/Options:

• oven supports with tray holder guides made of painted steel, available with heights of 500 mm, 700 mm and 860 mm,
• leavening cells for monobloc ovens, available with stainless steel or rustic front
• electric heating with thermostatic control (temp. 0°/+90°C) available with heights of 500 mm and 700 mm to adapt to modules with 1 or 2 chambers,
• feet for leavening cells
• single hood module with stainless steel front ,
• 4 wheel kit, 2 of which with brake.

MADE IN ITALY