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You are here: Home page / Pizza, pastry and meat mixers / plunging-arm kneading machines / 60 Kg DEEP ARM MIXER, with 92 l STAINLESS STEEL BOWL, 2 SPEED version

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60 Kg DEEP ARM MIXER, with 92 l STAINLESS STEEL BOWL, 2 SPEED version

TCF163-001000

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Code

Description

Price/Delivery

TCF163-001000

DEEP ARM MIXER, with cast iron gears in oil bath, 92 lt. stainless steel bowl, 60 Kg dough capacity, 2 speed version, V.400/3, Kw.1,5/2,2, Weight 290 Kg, dim.mm.600x770x1350h

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professional description

MIXER with DIVING ARMS, with STAINLESS STEEL BOWL of 92 lt, DOUGH CAPACITY 60 Kg, 2 SPEED version :

ideal for making high quality doughs for pizzerias and pastry shops , the use of the dipping arm system allows excellent oxygenation of the doughs ;
movement of the arms made with cast iron gears in an oil bath ;
highly robust and perfectly watertight cast iron gearbox , extremely silent mechanism;
kneading arms made of AISI 304 stainless steel ;
right arm adjustable in height for making special pastry doughs (e.g. panettone);
dough capacity : min.5 Kg / max.60 Kg g (calculated with 55% hydration, the maximum capacity may vary according to the ingredients);
flour capacity : min.3 Kg / max.40 Kg;
92 l stainless steel tank , diameter mm.550x390;
2 speeds : min.40, max.60 beats/minute;
motor power : Kw.1,5/2,2;
series timers ;
closed tank carter to prevent the flour from leaking out, made of highly robust transparent plastic;
equipped with wheels for movement and two stabilizer feet .

CE mark

Made in Italy

technical card

power supply

Trifase

Volts

V 400/3

frequency (Hz)

motor power capacity (Kw)

2,2

net weight (Kg)

290

breadth (mm)

600

depth (mm)

770

height (mm)

1350

professional description

MIXER with DIVING ARMS, with STAINLESS STEEL BOWL of 92 lt, DOUGH CAPACITY 60 Kg, 2 SPEED version :

ideal for making high quality doughs for pizzerias and pastry shops , the use of the dipping arm system allows excellent oxygenation of the doughs ;
movement of the arms made with cast iron gears in an oil bath ;
highly robust and perfectly watertight cast iron gearbox , extremely silent mechanism;
kneading arms made of AISI 304 stainless steel ;
right arm adjustable in height for making special pastry doughs (e.g. panettone);
dough capacity : min.5 Kg / max.60 Kg g (calculated with 55% hydration, the maximum capacity may vary according to the ingredients);
flour capacity : min.3 Kg / max.40 Kg;
92 l stainless steel tank , diameter mm.550x390;
2 speeds : min.40, max.60 beats/minute;
motor power : Kw.1,5/2,2;
series timers ;
closed tank carter to prevent the flour from leaking out, made of highly robust transparent plastic;
equipped with wheels for movement and two stabilizer feet .