MEAT MATURING CABINET in BLACK steel, 2 GLASS doors, max yield 300kg

MEAT STRAINING CABINET, 2 DOORS WITH FRONT AND BACK GLASS, IN BLACK PLASTICATED STEEL, TEMPERATURE + 0 ° / + 10 ° C, CAPACITY Kg. 300, DIM. cm 150x85x208h, mod. STG MEAT 1500 BLACK PANORAMA:

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• Internal structure in AISI 304 stainless steel;
  
• Black plasticized steel exterior;
• Wide internal visibility thanks to the windows on the door and on the back of the cabinet;
  
• Interior with rounded edges and printed bottom;
• Racks, grids and guides in AISI 304 stainless steel;
• Height- adjustable stainless steel feet (130/200 mm)
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• Manual or timed UV-C germicidal lamp;
• Internal lighting with K6500 LED bars;
• Self-closing doors with 105 ° stop with easily replaceable magnetic seals and key lock;
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• Operating temperature + 0 ° / + 10 ° C
• Active humidity regulation from 40% to 90%
• 75 mm insulation thickness;
• It does not require connection to the water mains;
• Ventilated refrigeration with cataphoresis treated evaporator;
• ECOLOGICAL GAS refrigerant R452A;
• Automatic evaporation of condensation water with self-regulating electric resistance;
• Automatic defrost with electric resistance;
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• Wi-Fi connection for remote viewing and control;
• USB device for software update;
• MEAT Touch electronic control panel with 4.3 ” touch screen display;
• N. 3 preset recipes , programmable up to 4 distinct phases for each recipe;
• 10 fully customizable recipes that can be stored on the instrument;
• Constant visualization of the internal temperature and humidity on the display;
• Clock and calendar (RTC) and Multilingual Menu ;
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• Power supply : 230/1/50 Hz
• External dimensions mm . 1500x850x2080h
• Weight: Kg. 332
  
• Capacity Kg. 300
  

Supplied with : 6 pairs of stainless steel guides, 2 meat hooks, 4 meat hooks, 6 stainless steel grids;

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CE MARK

Made in Italy