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You are here: Home page / gas/electric pizza ovens / Monoblock electric pizza ovens, BASIC line with refractory cooking surface and foil chamber / ELECTRIC OVEN for 2 PIZZAS, 61 x 52 cm chamber, with ACTIVATED CARBON extractor hood
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ELECTRIC OVEN for 2 PIZZAS, 61 x 52 cm chamber, with ACTIVATED CARBON extractor hood

RSI-KUBE1EVO

acquista
Code
Description
Price/Delivery
RSI-KUBE1EVO
ELECTRIC PIZZA OVEN for 2 Pizzas with ACTIVATED CARBON SUCTION HOOD, KUBE EVO line, for 2 PIZZAS diameter 300 mm, CHAMBER 610x520x110h mm with REFRACTORY STONE TOP, V.230/1, Kw.3,25, Weight 59 Kg, dim.mm.740x600/740x550h
€ 990,42
VAT escluded
Shipping to be calculed
Delivery from 8 to 15 days

professional description

ELECTRIC PIZZA OVEN for 2 PIZZAS, CHAMBER with REFRACTORY TOP measuring 61x52 cm, with ACTIVE CARBON SUCTION HOOD, KUBE EVO line,

.

    • Structure in stainless steel and pre-painted sheet metal ;
    • Refractory stone hob ;
    • Evaporated rock wool insulation ;
    • Armored resistances ;
    • Glass oven door;
    • Mechanical controls under the door, for a more compact oven;
    • Cooking chamber n°1;
    • Chamber dimensions mm 610x 520x110h ;
    • Max capacity 2 pizzas 30cm diameter or 1 60x40cm baking tray ;
    • Operating temperature 50°C - 400°C ;
    • 2 thermostats ;
    • Interior lighting;
    • Excellent for cooking traditional, frozen pre-cooked and rotisserie pizzas.

    .

    CE MARK

    MADE IN ITALY

    technical card
    power supply
    Monofase
    Volts
    V 230/1
    frequency (Hz)
    50
    motor power capacity (Kw)
    3,25
    net weight (Kg)
    59
    breadth (mm)
    740
    depth (mm)
    600
    height (mm)
    550

    professional description

    ELECTRIC PIZZA OVEN for 2 PIZZAS, CHAMBER with REFRACTORY TOP measuring 61x52 cm, with ACTIVE CARBON SUCTION HOOD, KUBE EVO line,

    .

      • Structure in stainless steel and pre-painted sheet metal ;
      • Refractory stone hob ;
      • Evaporated rock wool insulation ;
      • Armored resistances ;
      • Glass oven door;
      • Mechanical controls under the door, for a more compact oven;
      • Cooking chamber n°1;
      • Chamber dimensions mm 610x 520x110h ;
      • Max capacity 2 pizzas 30cm diameter or 1 60x40cm baking tray ;
      • Operating temperature 50°C - 400°C ;
      • 2 thermostats ;
      • Interior lighting;
      • Excellent for cooking traditional, frozen pre-cooked and rotisserie pizzas.

      .

      CE MARK

      MADE IN ITALY

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