SERVICES AND TECHNOLOGIESFOR PROFESSIONAL CATERING
Since 1973 Since 1973
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Cottura a bassa temperatura, SOFTCOOKER
Accessories: Cottura a bassa temperatura, SOFTCOOKER
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there are 12 products
Gastro-Norm 1/1 stainless steel basin with lid equipped with practical handles for transport, capacity 27 liters, Weight 7.7 Kg, dim. mm. 565x360x230h
technical card
Delivery from 4 to 9 days
Gastro-Norm 2/1 stainless steel tank with lid equipped with practical carrying handles, capacity 57.5 liters, Weight 13 Kg, dim. mm. 650x530x230h
technical card
Delivery from 4 to 9 days
Gastro-Norm 1/1 stainless steel tank with lid, lt.27 capacity, Weight 11.5, dim.mm.565x360x230h
technical card
Delivery from 4 to 9 days
Gastro-Norm 2/1 stainless steel tank with lid, capacity 57.5, Weight 16 Kg, dim.mm.650x530x230h
technical card
Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in stainless steel, h 20 mm.
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Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in stainless steel, h 40 mm.
technical card
Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in stainless steel, h 65 mm.
technical card
Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in perforated stainless steel, h 20 mm.
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Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in perforated stainless steel, h 40 mm.
technical card
Delivery from 4 to 9 days
Gastro-Norm baking tray 1/1 (mm 530x325) in perforated stainless steel, h 65 mm.
technical card
Delivery from 4 to 9 days
Gastro-Norm 1/1 flat grid (530x325 mm) in stainless steel, h 40 mm.
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Delivery from 4 to 9 days
Core probe for low temperature (sous-vide) vacuum cooking machines Mod.SV25 and RH50.
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Delivery from 4 to 9 days
